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Friday, March 07, 2014
7:30 PM - 9:30 PM
7:30 PM - 9:30 PM See all dates and Times
http://www.crossingvineyards.com/events/index.html#fwp
Friday, March 7, 7:30 pm Learn the basics of food and wine pairing from one of Crossing Vineyards' certified wine instructors. Enjoy a multi-course "tasting menu", award-winning wines and a private tour.
Cost: $65 per person, plus tax & gratuity. Reservation required. Call 215-493-6500, ext. 19 or buy on-line: www.crossingvineyards.com. Email: [email protected]
Cost: $65 per person, plus tax & gratuity. Reservation required. Call 215-493-6500, ext. 19 or buy on-line: www.crossingvineyards.com. Email: [email protected]