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  • FOUND:RE Phoenix Hotel Partners with Viola French Bistro to Present Four-Course Dinner SEPT. 15

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    FOUND:RE Phoenix Hotel Partners with Viola French Bistro to Present Four-Course Dinner SEPT. 15

    Monday, September 15, 2025

    6:30 PM - 9:00 PM

    6:30 PM - 9:00 PM See all dates and Times

    FOUND:RE Phoenix Hotel

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    09/15/2025 06:30 PM 09/15/2025 09:00 PM America/Boise FOUND:RE Phoenix Hotel Partners with Viola French Bistro to Present Four-Course Dinner SEPT. 15 Celebrating the best of modern and French cuisine, the menu is as follows, with optional wine pairing selections noted: First Course—Burrata and Ciabatta with roasted peach and prosciutto Optional Pairing: Nao Nis Prosecco Second Course—Frisee, Shaved Fennel and Seared Scallop with grapefruit, pea tendril and champagne-mint vinaigrette Optional Pairing: Black Cottage Sauvignon Blanc Third Course—Hazelnut Crusted Filet Mignon with mushrooms, asparagus and a creamy mushroom demi-glace Optional Pairing: Valravn Cabernet Sauvignon Fourth Course—Mille Feuille with fig, vanilla bean crème-patisserie, caramelized chocolate and raspberry Optional Pairing: Raventos Blanc De Nit Sp... Details & Tickets: https://www.upcomingevents.com/phoenix/events/foundre-phoenix-hotel/foundre-phoenix-hotel-partners-with-viola-french-bistro-to-present-four-course-dinner-sept-15-517616?ref=uceaddevent FOUND:RE Phoenix Hotel, 1100 North Central Avenue, Phoenix, AZ, 85004

    Categories

    Craft Beer, Food, Wine, Drink Specials, Food Included, Happy Hour, Kids & Family

    Celebrating the best of modern and French cuisine, the menu is as follows, with optional wine pairing selections noted: First Course—Burrata and Ciabatta with roasted peach and prosciutto Optional Pairing: Nao Nis Prosecco Second Course—Frisee, Shaved Fennel and Seared Scallop with grapefruit, pea tendril and champagne-mint vinaigrette Optional Pairing: Black Cottage Sauvignon Blanc Third Course—Hazelnut Crusted Filet Mignon with mushrooms, asparagus and a creamy mushroom demi-glace Optional Pairing: Valravn Cabernet Sauvignon Fourth Course—Mille Feuille with fig, vanilla bean crème-patisserie, caramelized chocolate and raspberry Optional Pairing: Raventos Blanc De Nit Sparkling Rose The event begins at 6:30 p.m. Seating is limited and tickets start at $98++ per person, with wine pairing options available for an additional fee. For more information or to purchase tickets, please visit https://bit.ly/4n5LNj5. For more about FOUND:RE Phoenix Hotel, visit https://foundrehotels.com; to learn more about Match Market & Bar, visit https://matchphx.com.

    Event Links

    Tickets: https://go.evvnt.com/3232226-0

    Website: https://go.evvnt.com/3232226-2

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