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Celebrating the best of modern and French cuisine, the menu is as follows, with optional wine pairing selections noted:
First Course—Burrata and Ciabatta with roasted peach and prosciutto
Optional Pairing: Nao Nis Prosecco
Second Course—Frisee, Shaved Fennel and Seared Scallop with grapefruit, pea tendril and champagne-mint vinaigrette
Optional Pairing: Black Cottage Sauvignon Blanc
Third Course—Hazelnut Crusted Filet Mignon with mushrooms, asparagus and a creamy mushroom demi-glace
Optional Pairing: Valravn Cabernet Sauvignon
Fourth Course—Mille Feuille with fig, vanilla bean crème-patisserie, caramelized chocolate and raspberry
Optional Pairing: Raventos Blanc De Nit Sparkling Rose
The event begins at 6:30 p.m. Seating is limited and tickets start at $98++ per person, with wine pairing options available for an additional fee. For more information or to purchase tickets, please visit https://bit.ly/4n5LNj5.
For more about FOUND:RE Phoenix Hotel, visit https://foundrehotels.com; to learn more about Match Market & Bar, visit https://matchphx.com.
Event Links
Tickets: https://go.evvnt.com/3232226-0
Website: https://go.evvnt.com/3232226-2
