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Ring in 2025: New Years Eve Dinner at Uchi Miami


Recently named Best Japanese Restaurant by Miami-Dade Favorites, Uchi offers the perfect setting to celebrate the New Year in style. Wynwood’s favorite, award-winning, nontraditional take on elevated Japanese cuisine by Chef Tyson Cole and Hai Hospitality is presenting a decadent $400 omakase experience for two. The dinner features 11 courses, including seasonal flavors and luxurious ingredients such as champagne granita and gingerbread ice cream. Guests can start with oysters in a pomegranate zu before moving on to lobster tail nigiri, A5 strip with parsnip soubise and halibut in ajo blanco. Stick around until midnight for a complimentary champagne toast! Reservations are encouraged and can be booked via Uchi Miami’s website.

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Booking: https://go.evvnt.com/2801168-0

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