This Event has Passed
Hosted exclusively by General Manager and VP of Winery & Vineyard Operations, Jonathan Walters at the elegant Deer Path Inn. Brassfield wines will accompany a four course meal prepared by Executive Chef of the Deer Path Inn, Jeff Vucko. Highlights from Brassfield Estate include: Reserve Pinot Noir, Estate Cabernet Sauvignon & Block 14 Cabernet Sauvignon.
Event Links
Tickets: https://go.evvnt.com/2951110-0
Website: https://go.evvnt.com/2951110-2
