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Firehawk Brewpub will cap off Charlotte’s restaurant week with a chef collaboration event between Chef Chris Coleman and Chef Scott Blackwood. 5 courses will be served family style, each course will include a dish prepared by each chef, which will align with their Southern roots and cooking styles.
Optional cocktail pairing for an additional $25 by renowned mixologist Bob Peters and Muddy River Distillery; beverages can also be purchased a la carte from the Firehawk menu
Event Links
Tickets: https://go.evvnt.com/2173411-0
