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Savor incredible dishes, sip delicious drinks, and enjoy live entertainment that will elevate the evening.
VALENTINE’S DAY MENU by AHU | MAR
$95 per guest
TO START
Corn Gnudi
Huitlacoche Crema / Parmigiano Reggiano
SEA
Halibut
Champagne Beurre Blanc / Crispy Yucca / Chives
LAND
Petit Filet Mignon
Taro Root Pure / Mushroom Emulsion / Foie Gras “Butter”
SWEET
Strawberry Short Cake
Compressed Strawberries / Gianduja mousse
Forget Me Not ($17)
No 3 Gin, house-made strawberry-basil syrup, lemon juice, and egg white
Event Links
Website: https://go.evvnt.com/2881300-0
