Tasteful Tuesdays

Our curated paired experience includes a tasting of multiple wines paired with complementary Chef's small plates for an introductory taste of our cuisine. Quantities and seating are extremely limited.

Curated Bites & Sips

$29 per person

-Gnocchi
Pesto, Heirloom Tomatoes, Wildflower Honey Ham
Paired with Poderi Cellario "Lafrea" Favorita, Langhe, Piedmont, Italy

-Red Pepper Crostini
Roasted Red Peppers, Heirloom Tomatoes, Olives, Herbed Goat Cheese
Paired with Jean Baptise Thibault "Les Couldraies" Cabernet Franc, Chinon, Loire Valley, France

-Lamb Roulade
Merguez Sausage, Stewed Heirloom Tomato, Blackberry Gastrique
Paired with Les Pierres Blanches Syrah, Crozes-Hermitage, Rhône Valley, France

Reservations available between 5:30 and 8:30 pm

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