Taste of Italy Wine Dinner

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Thursday, September 25, 2025

6:30 PM - 9:00 PM

The Yardley Inn Restaurant and Bar

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09/25/2025 06:30 PM 09/25/2025 09:00 PM America/Anguilla Taste of Italy Wine Dinner Escape to the vineyards of Italy without leaving town! The Yardley Inn invites you to a one-of-a-kind Taste of Italy Wine Dinner on September 25th at 6:30 PM. Our chef has crafted a sensational five-course menu, with each dish paired to perfection with a hand-selected Italian wine. From fresh seafood to savory wild hare and tender roasted pork, this is a culinary experience you won't want to miss. Tickets are $125 per person, plus tax and gratuity. Menu: 1st Course: Grilled Squid with candied lemon, fennel salad, paired with Silvio Carta Vermentino di Gallura, Serenata 2023. 2nd Course: Bobici, rustic sweet corn and bean soup with speck, paired with Scarbolo Friulano 2022. 3rd Course: Pa... Details & Tickets: https://www.upcomingevents.com/south-jersey/events/the-yardley-inn-restaurant-and-bar/taste-of-italy-wine-dinner-513571?ref=uceaddevent The Yardley Inn Restaurant and Bar, 82 East Afton Avenue, Yardley, PA, 19067

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Craft Beer, Food, Wine, Good For Singles, Indoor / Outdoor Event, Wine Tasting

Escape to the vineyards of Italy without leaving town! The Yardley Inn invites you to a one-of-a-kind Taste of Italy Wine Dinner on September 25th at 6:30 PM. Our chef has crafted a sensational five-course menu, with each dish paired to perfection with a hand-selected Italian wine. From fresh seafood to savory wild hare and tender roasted pork, this is a culinary experience you won't want to miss. Tickets are $125 per person, plus tax and gratuity. Menu: 1st Course: Grilled Squid with candied lemon, fennel salad, paired with Silvio Carta Vermentino di Gallura, Serenata 2023. 2nd Course: Bobici, rustic sweet corn and bean soup with speck, paired with Scarbolo Friulano 2022. 3rd Course: Pappardelle, ragu of wild hare, paired with Pietranera Brunello Di Montalcino DOCG 2019. 4th Course: Roasted Pork Rack with chili jam and sautéed artichokes, paired with Ippolito 1845 Ciro Rosso, 'Liber Pater 2022. 5th Course: Hazelnut Budino with fresh figs, paired with Braida, Brachetto D'Acqui 2017. Reservations are required. Call today, 215-493-3800. https://www.yardleyinn.com/ 82 East Afton Avenue, Yardley, PA 19067

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