×
Your location has been changed to Nashville area.
Summer Caprese + Ravioli Cooking Class
Celebrate the flavors of summer with a hands-on Italian cooking experience! Learn how to craft fresh ravioli from scratch, from mixing and rolling the dough to filling and shaping each pasta pillow. Along the way, you'll prepare a classic Caprese salad featuring ripe tomatoes, fresh mozzarella, and fragrant basil. Whether you're new to pasta making or looking to refine your skills, you'll leave with techniques you can recreate at home all season long.
Date: Thursday, July 2
Time: 6pm - 8pm
Food Allergy / Dietary Restriction Policy: If you have any dietary restrictions, please ask if they can be accommodated before registering for class. We cannot guarantee that chefs will be able to make last minute changes or cook separate portions for special needs.
**Food Allergy Notice: Please be advised that food prepared during your class may contain or come in contact with ingredients such as: milk, eggs, wheat, soybeans, gluten, sesame, fish, and shellfish.
10% Discount: Each student receives a 10% discount to use on the day/evening of your class. Does not apply to sale items.
Late Arrival Policy: Doors open 20 minutes prior to class, with classes beginning promptly at designated times. Due to the nature of our short classes, we will not wait for late arrivals.
Event Links
Tickets: https://go.evvnt.com/3679775-0
Facebook: https://go.evvnt.com/3679775-2
