St. Patrick's Weekend at The Phoenician Tavern

In celebration of St. Patrick's Day, The Phoenician Tavern at The Phoenician is offering monthlong, seasonal cocktails, as well as holiday weekend food and beverage specials and live entertainment. Throughout the month of March, get in the spirit of the holiday with one of The Phoenician Tavern’s limited-offering cocktails. The Irish Mule features Jameson Irish Whiskey, lime juice, ginger beer, and fresh mint. The Cucumber Basil Smash is shaken with Hendrick’s Gin, cucumber, basil, lime juice, agave, and peach bitters. The Luck of the Irish is a combination of Jameson Irish Whiskey, St. Germain elderflower liqueur, Amaro Montenegro, lemon juice, simple syrup, cucumber and mint. Ice cream lovers will enjoy the Lucky Irish Shake, house made vanilla ice cream and mint, topped with whipped cream, or a boozy version, the Spiked Lucky Irish Shake with Van Gogh Vanilla Vodka and green crème de menthe. During the holiday weekend, from March 14-17, enjoy food and beer pairing specials perfect for the occasion. A must have for St. Patrick’s Day, Fish and Chips features ale battered Icelandic Cod, served with salt and vinegar fries, paired with a pint for only $32. The Reuben Burger is piled high with a prime beefy patty, wagyu pastrami, bacon, sauerkraut, Emmental Swiss, and 1000 island, on a rye brioche bun, also coupled with a pint for $30. During the weekend, add a Guinness Stout to any entree for only $5. To keep the merriment going all weekend long, on March 14 and 15 from 8 to 10 p.m., The Phoenician Tavern will host dueling pianos. An energetic, live music experience, two musicians simultaneously perform popular song requests by well-known musicians. The audience is encouraged to join in the fun by making requests and singing along. There is no cover charge, and complimentary parking is available adjacent to The Phoenician Tavern.

Event Links

Website: https://go.evvnt.com/2940294-0

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