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Friday, February 26, 2010
6:30 PM - 9:30 PM
6:30 PM - 9:30 PM See all dates and Times
http://cookingclassasianfusion.eventbrite.com
Another great Cooking Class, this time we're going Asian! Fun Class with executive chef and hands on experience or just watch if you like, either way you're in for a great time, great food and lots of laughs. Come hungry and bring your wine this is one you won't want to miss!! INCLUDES full instruction, hat and apron to keep, recipes to take with you, enjoy the meal you just prepared with your classmates and a chance to meet some great people! Menu: * Pork Egg Rolls and Vegetable Spring Rolls * Hoisin Glazed Roasted Chicken * Asian Marinated Flank Steak * Gingered Bok Choy & Jasmine Rice * Chinese Almond Cakes * Litchi Five Spice Ice Cream