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Roman Pizza & Pints Collaboration | Pastaria x Avoja Pizzeria
Every other week, Pastaria Nashville Executive Chef Evelynn Hadsell collaborates with local chef Andrew Whitney. Chef Andrew has plans to open a Roman-style pizza concept, @avoja_pizzeria.
1/4 tray Roman-Style Pizza (with two options each week, one being vegetarian) + 2 Peroni or 2 N/A Pilsners for $19.95 🍕🍺
Book a table online via EatPastaria.com. Walk-ins always welcome! Roman Pizza & Pints available to dine-in guests only. In addition, Pastaria’s standard menus are available.
Event Links
Website: https://go.evvnt.com/2201459-0
