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Ridge Vineyards Winemaker Dinner
Learn about his winemaking philosophy & approach while enjoying a five course wine pairing dinner prepared by Tasting House's award winning executive chef, Julian Silvera.
Menu
Course One
2023 Ridge Vineyards, Grenache Blanc
Heirloom Tomato, Saltbrush, Black Lime
Course Two
2022 Ridge Vineyards, Estate Chardonnay
Flounder Mosaic, Hay-Smoked Squash Blossom, Marigold Beurre Blanc
Course Three
2022 Ridge Vineyards, Geyserville, Zinfandel Blend
Iberico Pork, Hazelnut, Chicory
Course Four
2021 Ridge Vineyards, Estate Cabernet Sauvignon
Duck, Red Curry, Market Vegetables
Course Five
2015 Ridge Vineyards, Montebello
Short Rib, Daikon, Tulip Bulbs
Dessert
Lemon Sorbet, Grape Granita
Wednesday, August 7th at 6:00PM in the Wine Bistro
$300.00 per person + gratuity & tax
($360.00 + tax)
Event Links
Tickets: https://go.evvnt.com/2568271-0
