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Playing With Fire Featuring Chef Trey Foshee, Chef Jason Knibb, Chef Jeff Jackson, & Burgeon Beer Co


Chefs Trey Foshee of George's at the Cove, Jason Knibb from Nine-Ten, and Jeff Jackson famed retired Executive Chef from The Lodge at Torrey Pines will show off their talents during a collaborative Playing with Fire dinner with The Lodge at Torrey Pines’ Executive Chef Kelli Crosson and Chef de Cuisine Ryan Dzierzawski.

Event Links

Tickets: https://go.evvnt.com/3047899-0

Website: https://go.evvnt.com/3047899-2

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