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PCC Cooking Class - Savory Sichuan


Get practice infusing oil with chilis and hand-grinding spices for a sauce as you create deeply flavorful dan dan noodles. You’ll also try your hand at methodically rolling and flattening dough with scallions for savory pancakes, which you’ll pair with a scratch-made dipping sauce. By the end of class, you’ll be ready to recreate the entire menu in your kitchen. Contains pork and dairy. About the instructor: Our seasoned instructors and chefs have been chosen to be a part of PCC Cooks because of their culinary expertise and sincere enthusiasm and talent for teaching. This is a hands-on format class for adults. This cooking class is available at multiple PCC locations and dates. See below for details: Bellevue PCC -Friday, March 27, 6:00 - 8:00 pm -Sunday, March 29, 10:00 - 12:00 pm -Friday, April 3, 10:00 - 12:00 pm Bothell PCC -Friday, March 27, 6:00 - 8:00 pm -Sunday, March 29, 10:00 - 12:00 pm Burien PCC -Sunday, March 29, 10:00 - 12:00 pm Columbia City PCC -Sunday, March 29, 10:00 - 12:00 pm Edmonds PCC -Friday, March 27, 6:00 - 8:00 pm -Sunday, March 29, 10:00 - 12:00 pm Green Lake Village PCC -Friday, March 27, 6:00 - 8:00 pm -Sunday, March 29, 10:00 - 12:00 pm

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Tickets: https://go.evvnt.com/3522552-0

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