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Old Forester Bourbon Pecan Pie Demo
Join us inside the heart of Element’s award-winning kitchen for a cozy, flavor-packed afternoon with Sanctuary’s acclaimed Pastry Chef Judy Chavez, recently featured in Arizona Foothills Magazine and Fabulous Arizona for her exceptional pastry artistry.
Ideal for
Individuals Girlfriends Couples
Thursday, November 13
11:00am | Elements' Chef Island | $40 per person, plus tax and gratuity
In this exclusive demo at the Chef’s Island, guests will get a behind-the-scenes look at how Chef Judy crafts her signature Old Forester Bourbon Pecan Pie—a decadent dessert that blends rich, nutty sweetness with the bold warmth of Old Forester bourbon, just in time for the holiday season. Whether you're a baking enthusiast or just here for the bourbon and pie, this is your chance to learn from one of the Valley’s most celebrated pastry chefs in an intimate, behind-the-scenes setting.
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November 13, 2025
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November 13, 2025
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Elements' Chef Island
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Event Links
Tickets: https://go.evvnt.com/3312674-0
Website: https://go.evvnt.com/3312674-2
