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Mother's Day Buffet
Buffet Menu
Interactive Chef Stations: Hand-Carved USDA Prime Black Angus Strip, Made-to-Order Gnocchi, Omelet Station, Bananas Foster French Toast
Buffet Features: Ice Carving Display with Colossal Shrimp Cocktail, Oysters on the Half Shell, Grand Charcuterie Display, Deviled Eggs, Smoked Salmon & Bagels, Fresh Fruit, Yogurt Parfaits, Spring Vegetable & Freddie Salad, Crispy Fingerling Potatoes, Charred Asparagus, Pan Seared Salmon
Kid’s Buffet: Scrambled Eggs, Bacon & Sausage, Crispy Potato Hash, Mac & Cheese, Fresh Fruit
Dessert Display: Butter Pie, Carrot Cake, Pecan Pie, Key Lime Pie, Apple Cobbler, Chocolate Cake, Cheesecake
Beverages: Full Bar featuring Mimosas & Bloody Marys, Liquor, Beer, Wine, Coffee, Tea, and Soda Included
$150 per adult, and $75 per child. Tax, gratuity, and full bar are included. Reserve your table for 10:30, 1:30, tables of 6 and larger.
Event Links
Tickets: https://go.evvnt.com/3013875-0
Website: https://go.evvnt.com/3013875-2
