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Local Kitchen & Wine Merchant, partnering with E&J Gallo Winery to highlight Women Behind the Wine during Women’s History Month, will host a wine paired prix fixe dinner that will take place on Wednesday, March 29 beginning at 5:30 PM. For $85.00, guests will be able to enjoy five courses from Executive Culinary Director and Top Chef alumni Erik Hopfinger with each course paired with a glass of wine from a prominent woman winemaker, plus there will be interactive storytelling. Tickets are available via https://www.opentable.com/booking/experiences-availability?rid=18424&restref=18424&experienceId=154250.
The evening will start with fresh Oysters and J Cuvee 20 Brut followed by Poached Pickled Tiger Prawn Escabeche with Jayson by Pahlmeyer Sauvignon Blanc, Roasted Game Hen Breast with Talbott Sleepy Hollow Pinot Noir, a Lamb Loin with Mount Peak Gravity Red Blend and, for dessert, Semolina Citrus Cake with J Brut Rose.
Local Kitchen & Wine Merchant is located at 330 1st Street, #1, in San Francisco. The restaurant is open Tuesday through Friday for lunch and dinner and on Saturday and Sunday for brunch and for dinner. The telephone number is (415) 777-4200 and the web address is www.sf-local.com.
Event Links
Tickets: https://go.evvnt.com/1633194-0
Booking: https://go.evvnt.com/1633194-2
