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Knife Skills with Cangshan Cooking Class
Learn to slice, dice and carve with the help of the experts from Cangshan. Meet Ed, learn about Cangshan cutlery, and sharpen your knife skills.
You will receive a FREE Helena 3.5" Paring Knife to use during the class & take home to start or add to your kitchen knife collection.
Date: Thursday, November 16
Time: 6:00pm to 8:00pm
Instructor: Cangshan Representative, Ed Bartush
Event Links
Tickets: https://go.evvnt.com/2027279-0
Facebook: https://go.evvnt.com/2027279-2
