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  • How to Bartend: Mad About Martinis

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    How to Bartend: Mad About Martinis

    Sunday, April 25, 2010

    3:00 PM - 5:00 PM

    3:00 PM - 5:00 PM See all dates and Times

    Jack's Bar and Grille (Egg Harbor)

    Parking Deals

    http://www.jacksbarandgrille.com

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    04/25/2010 03:00 PM 04/25/2010 05:00 PM America/Anguilla How to Bartend: Mad About Martinis How To Bartend Classes for those who love to throw a good party but need a few pointers in the art of Bartending! First in the series is Mad About Martinis. Tickets are $25 per person. Price includes light appetizers, cocktails, recipes and fun! To purchase tickets or get more information on this event and future How To Bartend events, please contact Stacy McGuigan at 856-381-8850 or [email protected]. Next in the series will be Exotic Summer Cocktails, whether at the beach or on your back patio, these drinks will be pure escapism. Summertime is frivolous and fun and these cocktails will give maximum style with minimum effort. Details & Tickets: https://www.upcomingevents.com/philadelphia/events/jacks-bar-and-grille-egg-harbor/how-to-bartend-mad-about-martinis-4078?ref=uceaddevent Jack's Bar and Grille (Egg Harbor), 139 Egg Harbor Road, Sewell, NJ, 08080

    Event Tag

    Drink Specials, Food Included, Free Parking, Liquor Tasting, Special Event

    Categories

    Craft Beer, Food, Wine, Festivals, Other & Miscellaneous

    How To Bartend Classes for those who love to throw a good party but need a few pointers in the art of Bartending! First in the series is Mad About Martinis. Tickets are $25 per person. Price includes light appetizers, cocktails, recipes and fun! To purchase tickets or get more information on this event and future How To Bartend events, please contact Stacy McGuigan at 856-381-8850 or [email protected]. Next in the series will be Exotic Summer Cocktails, whether at the beach or on your back patio, these drinks will be pure escapism. Summertime is frivolous and fun and these cocktails will give maximum style with minimum effort.

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