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Hailing from Austin, TX, Hot Club of Cowtown is a globe-trotting trio that makes music “light and tight, like tumbleweeds made of velvet.” (Rochester City Paper) Their joyful repertoire blends the traditional Western swing of the 1940s American southwest with European hot jazz of the same era. They reveal that “the great heritage of strings (guitars and violins) originates mutually with the Manouche gypsies of France and the no-less virtuosic hillbilly pickers and fiddlers of Oklahoma and Texas.” – Wall Street Journal
“Thursday night, in the basement of Hill Country Barbecue Market, where pork ribs and slices of brisket are eaten off slick butcher paper and the napkins are rolls of paper towels, the smell of Texas was almost as pungent as the sound.” – New York Times
Event Links
Tickets: https://go.evvnt.com/2261131-0
