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Come and enjoy a great lunch or dinner on the Fridays of Lent (excluding Good Friday) March 17th, 24th and 31st. Eat in or take out, enjoy a traditional Fish and Chip dinner with cole slaw, roll and butter for $10 (small) or $17 (large) or if you prefer Baked Haddock with either mashed potatoes or rice with vegetables, roll and butter for $11 (small) or $18 (large). Dessert options are homemade grape nut pudding, brownie or chocolate chip cookies. No need to pre-order meals or make a reservation, just stop by between Noon and 7 PM.
