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Holiday Market Brunch
Palo Alto’s Wild Onion Bistro & Bar at Hotel Citrine is hosting a special Holiday Market Brunch on Saturday, December 2 from 10am - 3pm. Give the gift of unique hotel amenities including scented candles created exclusively for Hotel Citrine to holiday sweets and treats by Wild Onion’s Chef Julie Cablay. Local artisans and makers will also be featured at the Market Brunch, inviting guests to treat themselves to something special this season or find the perfect gift for everyone on your shopping list while enjoying a seasonally inspired brunch at Wild Onion. Since opening in 2012, Hotel Citrine and its Wild Onion Bistro & Bar have featured local products and artisans throughout the property from in-room amenities to special hotel events. The Holiday Market Brunch was inspired by the restaurant’s Maker’s Market Brunch, which brought together artisans and makers from around the Bay Area for a unique, community-based dining and shopping experience.
Event Links
Tickets: https://go.evvnt.com/2079177-0
