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Work with the chef to prepare Saganaki, homemade Lamb Gyros, Pita, Tzatziki, and more! Vegan substitutions can be made – just let us know!
Skills You’ll Learn:
Kitchen Safety
Knife Skills
Greek Flavor Profiles and Ingredients
More about this class:
Class is for ages 16+
Students will work in pairs
Great for intermediate cooks; beginners welcome too!
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**
Registration is required.
Event Links
Tickets: https://go.evvnt.com/2794703-0
