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J. Brix Wines is teaming up with FMI Wine Club for an evening of exceptional wine, food and music on Saturday, February 7, from 4-9pm at their flagship tasting room at North City. The event features live sets from local DJs Brayisme and Mikey Avila, alongside tacos and tostadas from Mesa Agricola, the Escondido-based, family-owned, farm-to-table taqueria.
The a la carte menu includes Sayulita ceviche tostada, chicken chipotle taco, Jalisco steak taco, huitlacoche mushroom taco, and a Mexican chocolate chip cookie. Guests can also enjoy taqueria-inspired bites with J. Brix’s curated selection of natural wines available by the glass, ranging from crisp whites to bold reds.
For more information and to make a reservation, visit https://www.jbrix.com/.
