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Easter Brunch- International Smoke


For $69 per person, guests can enjoy a two course meal with options like the ‘Peking’ Smoked Pork Belly Bao Buns, Seafood Campechana, Miso-Broiled Chilean Sea Bass, Char Siu King Salmon or Caribbean-spiced chicken amongst other fan-favorites. There are various optional starters including Ayesha Curry’s famous baked cornbread, Japanese A5 Beef Hot Stone, Roasted Whole Tiger Shrimp and more. As well as supplemental sides and dessert.

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Booking: https://go.evvnt.com/2316233-0

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