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Dinner with Shafer Vineyards at Rudy’s Prime Steakhouse
Join us for an unforgettable evening of fine wine and exceptional cuisine as Rudy’s Prime Steakhouse partners with Shafer Vineyards for an exclusive five-course wine dinner. Guests will enjoy a thoughtfully curated menu featuring premium Wagyu, fresh shellfish, grilled quail and indulgent dessert. Each course will be perfectly paired with a vintage from Napa Valley’s Shafer Vineyards.
Tickets are $200 per person. Contact Rudy’s Prime Steakhouse at 248-625-3033 to reserve your spot.
MENU
First Course: Shellfish Plate (crab salad, shrimp, oysters, accoutrements), paired with Shafer ‘Red Shoulder Ranches’ Chardonnay, 2023
Second Course: Grilled Quail (frisée, spring peas, favas, lemon), paired with Shafer ‘TD9’ Bordeaux Blend, 2021
Third Course: Westholme ‘A4’ Wagyu Picanha (grilled asparagus, cipollini onions, red wine jus), paired with Shafer ‘One Point Five’ Cabernet Sauvignon, 2021
Fourth Course: Braised Westholme Wagyu Beefcheek (carrot purée, Japanese turnips, citrus), paired with Shafer ‘Hillside Select’ Cabernet Sauvignon, 2021
Dessert: Bread Pudding (dark chocolate, figs, cocoa), paired with Shafer ‘Relentless’, Syrah-Petit Syrah Blend, 2019
Event Links
Website: https://go.evvnt.com/2968977-0
