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  • Conquer the Grill: An Evening of Dining and Demonstration

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    Conquer the Grill: An Evening of Dining and Demonstration

    Wednesday, July 25, 2018

    7:00 PM - 10:00 PM

    7:00 PM - 10:00 PM See all dates and Times

    The ChopHouse

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    07/25/2018 07:00 PM 07/25/2018 10:00 PM America/Anguilla Conquer the Grill: An Evening of Dining and Demonstration Come out to The ChopHouse on Wednesday, July 25th from 7-10 PM for a hands on demonstration from Executive Chef, Markese Beverly. Learn to season, sear, grill, and serve the perfect steak, yellowfin tuna, and flawlessly grilled vegetables. Enjoy four courses and wine, plus an evening of fun with friends as you perfect your skills and conquer the grill! Event Includes:A Four-Course DinnerWelcome summer cocktail and Wine served throughoutA Demonstration on how to break down a large TunaA Hands-On Workshop Where You Will Learn How to Season, Sear, Grill, & Serve the Perfect Steak!For Tickets & More Info, please call 856-566-7300.  Mention you heard about the event on UpcomingEvents.com w... Details & Tickets: https://www.upcomingevents.com/philadelphia/events/the-chophouse/conquer-the-grill-an-evening-of-dining-and-demonstration-35922?ref=uceaddevent The ChopHouse, 4 Lakeview Dr S, Gibbsboro, NJ, 08026

    Event Tag

    Food Included, Food Included (Apps / Samples), Good For Singles, Liquor Tasting, Networking, Seminar / Workshop, Special Event, Wine Tasting

    Categories

    Business & Networking, Conferences & Tradeshows, Craft Beer, Food, Wine, Festivals, Nightlife, Singles

    Neighborhoods

    Springdale (Cherry Hill)

    Come out to The ChopHouse on Wednesday, July 25th from 7-10 PM for a hands on demonstration from Executive Chef, Markese Beverly. Learn to season, sear, grill, and serve the perfect steak, yellowfin tuna, and flawlessly grilled vegetables. Enjoy four courses and wine, plus an evening of fun with friends as you perfect your skills and conquer the grill! 


    Event Includes:
    • A Four-Course Dinner
    • Welcome summer cocktail and Wine served throughout
    • A Demonstration on how to break down a large Tuna
    • A Hands-On Workshop Where You Will Learn How to Season, Sear, Grill, & Serve the Perfect Steak!

    For Tickets & More Info, please call 856-566-7300.  Mention you heard about the event on UpcomingEvents.com when calling!




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