Celebrate Thanksgiving with a Bountiful Brunch Buffet at the Beechwood Hotel

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Thursday, November 23, 2023

11:30 AM - 3:00 PM

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11/23/2023 11:30 AM 11/23/2023 03:00 PM America/Anguilla Celebrate Thanksgiving with a Bountiful Brunch Buffet at the Beechwood Hotel Gather with those you love most at the Beechwood Hotel for a bountiful, Chef-inspired Thanksgiving Brunch Buffet, featuring a spectacular spread of traditional holiday favorites, signature choices, and a wide array of seasonal selections to savor, complete with all the fixings. For starters, explore the freshest from-the-sea, with Shrimp Cocktail, Bacon-wrapped Scallops, and Smoked Salmon Canapes, along with Prosciutto-wrapped Grilled Asparagus, a Chef’s Assortment of Nuts and Relishes, and a Fresh Fruit Display. Sumptuous entrée choices include Apple Stuffed Pork Loin, Baked Haddock, and Chicken Marsala, with premium Carving Stations for Roasted Prime Rib with Chef’s Cream Sauce accompani... Details & Tickets: https://www.upcomingevents.com/worcester/events/beechwood-hotel/celebrate-thanksgiving-with-a-bountiful-brunch-buffet-at-the-beechwood-hotel-136057?ref=uceaddevent Beechwood Hotel, 363 Plantation Street, Worcester, MA, 01605

Categories

Craft Beer, Food, Wine, Drink Specials, Food Included, Good For Families, Good For Singles, Happy Hour, Holiday, Indoor / Outdoor Event, Kid-Friendly, Kids & Family, Wine Tasting

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Gather with those you love most at the Beechwood Hotel for a bountiful, Chef-inspired Thanksgiving Brunch Buffet, featuring a spectacular spread of traditional holiday favorites, signature choices, and a wide array of seasonal selections to savor, complete with all the fixings. For starters, explore the freshest from-the-sea, with Shrimp Cocktail, Bacon-wrapped Scallops, and Smoked Salmon Canapes, along with Prosciutto-wrapped Grilled Asparagus, a Chef’s Assortment of Nuts and Relishes, and a Fresh Fruit Display. Sumptuous entrée choices include Apple Stuffed Pork Loin, Baked Haddock, and Chicken Marsala, with premium Carving Stations for Roasted Prime Rib with Chef’s Cream Sauce accompaniment and Freshly Roasted Turkey with zesty Cranberry Chutney and Homemade Gravy. Feast on gourmet sides galore, with Sugar Pumpkin Soup; Leafy Greens with Walnuts, Craisins, and Diced Golden & Purple Beets; Glazed Sweet Potatoes, and Garlic Mashed. Desserts are always designed to delight with an Assortment of Traditional Pies, Fall Mousse Cake, Hot Apple Crisp, Pumpkin Cheesecake, Crème Brûlée, and more. Unforgettable Thanksgiving memories are made at the Beechwood Hotel. Seatings are available at 11:30am, 12:30pm, 1:30pm, and 2pm. Free and ample parking is available on-site. Cost: $89.00 Adults / $26.00 Children Ages 6-12 / No charge for children under 6 years Prices do not include gratuity and 7% tax. For parties of 8 or more, a gratuity of 18% will be added. For reservations, please contact BetteAnn at 508-453-1113 or email [email protected]. THANKSGIVING BRUNCH BUFFET Seatings at 11:30am, 12:30pm, 1:30pm, and 2pm APPETIZERS Shrimp Cocktail Bacon-wrapped Scallops Relish Tray Fresh Fruit Display Smoked Salmon Canapes Grilled Asparagus Wrapped in Prosciutto Chef’s Assortment of Nuts ENTREES Apple Stuffed Pork Loin Baked Haddock Chicken Marsala CARVING STATION Roast Turkey accompanied by Cranberry Chutney and Homemade Gravy Prime Rib with Chef’s Cream Sauce SALAD & STARCH Sugar Pumpkin Soup Leafy Greens with Walnuts, Craisins, and Diced Golden & Purple Beets Glazed Sweet Potatoes Garlic Mashed Potatoes DESSERT STATION Assorted Traditional Pies Fall Mousse Cake Hot Apple Crisp Pumpkin Cheesecake Assorted Desserts and Cupcakes Crème Brûlée BEVERAGES Warm Apple Cider Freshly Brewed Coffee Decaffeinated Coffee Assorted Teas

Event Links

Website: https://go.evvnt.com/2079040-0

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