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With National Guacamole Day coming up on Tuesday, September 16, Casa Chi by Chef Richard Sandoval invites guests to celebrate with a Peruvian-inspired spin on the beloved Mexican classic. Casa Chi’s Handmade Peruvian Guacamole is freshly constructed and served tableside in its shell, showcasing bold flavors of aji amarillo, red onion, Yuzu, lime, cilantro, and tomato, finished with a sprinkle of crunchy pomegranate seeds for a vibrant pop. Guests can enjoy it as is, or elevate the experience with their choice of topping: Peruvian-style chicharron or shrimp ceviche. This festive guacamole is paired with Casa Chi’s signature plantain, malanga, and tortilla chips, perfect for sharing over cocktails or as a starter to the restaurant’s globally influenced menu.
Event Links
Website: https://go.evvnt.com/3249832-0
