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Beginner Pickling – Fresh from the Garden


Beginner Picklers will prep, brine and process pickles, and learn the science behind it all. This class is for ages 9-12 with an adult. Sign up for 1 “seat” per adult/child pair. Each child must have an accompanying adult. Skills You’ll Learn: Kitchen safety and sanitation Canning Basics Vegetable Brining Food science More about this class: Class is for ages 9-12 with an Adult Students will take home the pickles they create! **If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Registration is required.

Event Links

Tickets: https://go.evvnt.com/2431790-0

Facebook: https://go.evvnt.com/2431790-2

Instagram: https://go.evvnt.com/2431790-3

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