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Bar Marcel Wine Dinner - A Taste of Europe
Join Bar Marcel for their next Wine Dinner, A Taste of Europe, on Tuesday, November 7, at 6:30 p.m.! Led by Executive Chef Eduardo Rios, the menu is as follows:
Course 1
PROVENCAL FISH SOUP - Tiger shrimp, fish broth, bouillabaisse relish, Copain bread
WINE - 2018 Castellroig Brut Reserva Corpinnat, ES
Course 2
RABBIT TORCHON ALLA CACCIATORE - Cacciatore sauce, rabbit wrapped in prosciutto, marble potato confit, spinach puree, white truffe
sabayon
WINE - 2021 Elia Palazzessi Lo Spepo Rosso di Montalcino, IT
Course 3
PAN SEARED SCALLOPS - Braised red cabbage, crispy pancetta, ink spaghetti pasta, piquillo pepper gel
WINE - 2019 Pi Garnacha Blanca, Calatyud, ES
Course 4
ROASTED PORK TENDERLOIN - Overnight lentils, chorizo iberico, toscana salsa verde, alepo pepper foam
WINE - 2017 Domaine Courier Maury, FR
Course 5
CHIPOTLE MARINATED RIBEYE DELMONICO - Creamy leeks, sautéed broccoli rabe, demi glaze
WINE - 2018 Plani Arche Sagrantino, IT
Dessert
MINI APPLE TARTE TATIN - Dark rum anglaise
WINE - 2012 Coquerel La Douce Revanche, Calistoga, Napa
Tickets are $130 - tax and gratuity are included.
Event Links
Tickets: https://go.evvnt.com/2023924-0
Website: https://go.evvnt.com/2023924-2
