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On the heels of Bad Idea's inclusion in the New York Times' 50 Best Restaurants in America list, Chef Andrew Rodriguez of Blue Aster is teaming up with Bad Idea's Chef Colby Rasavong to host a pop up dinner inside Conrad Nashville's restaurant and lounge.
Limited seatings are available beginning at 5 p.m. on the evening of Thursday, Oct. 17, and we'd love for you to join us!
Event Links
Website: https://go.evvnt.com/2686557-0
