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"Ask the Experts": End of Life Forum and Lunch
Join us for a delicious lunch then meet the experts in different areas of end-of-life choices to answer questions you may have about where to get help and what you need to know. Seating is limited. Sign up now. Registration closes August 14th.
Christie Golemb - Voluntary assisted dying in Switzerland
Brian Graham, MD - Hospice, aid in dying, VSED
Sally Hall, MD - Final Exit Network
Janet Hager - Expanding California's End-of-Life Option Act
Lena Olsher - Arrangements for the body
Bill Simmons - Necessary end-of-life documents
The experts will not be delivering formal talks or presentations. Instead, our audience will steer the discussion with their questions.
The cuisine is Chinese halal, evolving from the large Muslim population in Western China. Everything is delicious!
Menu:
Three flavors sizzling rice soup
Beijing style moo-shu chicken
Eggplant with brown sauce
Thin sesame bread with green onions
Steamed beef dumplings
Sesame bread with red bean (dessert)
Reserve your place for just $35 to cover the cost of lunch.
We welcome your additional tax-deductible donations.
Seating is limited. Please register by August 14th.
Event Links
Tickets: https://go.evvnt.com/3178318-0
Website: https://go.evvnt.com/3178318-2
