This Event has Passed
Date: Tuesday, July 22
Time: 6:00pm - 8:00pm
Menu: Vegetable Spring Rolls, Shrimp & Vegetable Spring Rolls, and Crab Rangoon
Love spring rolls and crab rangoon? Learn to make them at home! Join Chef Natalie for a hands-on class where you’ll leave with new techniques, full bellies, and the skills to recreate these crowd-pleasers anytime.
Event Links
Tickets: https://go.evvnt.com/3128394-0
Facebook: https://go.evvnt.com/3128394-2
