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Tuesday, March 22, 2016
12:00 PM - 1:30 PM
12:00 PM - 1:30 PM See all dates and Times
http://bit.ly/1TKwRaf
Product Format: Live Webinar Presenter(s): Dr. Keith Warriner Conference Date: Tue, Mar 22, 2016 Aired Time: 12 pm ET | 11 am CT | 10 am MT | 09 am PT
Length: 90 minutes
Price: $227.00
This webinar with expert speaker Keith Warriner will describe recent advances in the area of non-O157 STEC of relevance to food and diagnostic sectors. You will understand more about advances in Shiga Toxin producing E. coli and outbreak, detection and control.
Special Offer: Use code EVENT10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Customer Service at 1-866-458-2965.
Length: 90 minutes
Price: $227.00
This webinar with expert speaker Keith Warriner will describe recent advances in the area of non-O157 STEC of relevance to food and diagnostic sectors. You will understand more about advances in Shiga Toxin producing E. coli and outbreak, detection and control.
Special Offer: Use code EVENT10 to get 10% discount.
Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
For any queries feel free to contact Customer Service at 1-866-458-2965.
