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Thanksgiving Dinner Prep


Get Ready For TURKEY DAY! In this class, we’ll prepare 4 classic side dishes that you can freeze in preparation for Thanksgiving Day! Sage Stuffing, Scratch Green Bean Casserole, Buttery Mashed Potatoes, and Homemade Cranberry Sauce! Wine will be served – Class is for ages 21+. Skills You’ll Learn: Kitchen Safety Knife Skills Sauté, Sauce Making Meal Prep and Planning **If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Registration is required.

Event Links

Tickets: https://go.evvnt.com/2005626-0

Instagram: https://go.evvnt.com/2005626-2

Facebook: https://go.evvnt.com/2005626-3

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