Anniversary Dinner

Join us at our new Parkesburg brewpub on February 15th to celebrate 20 years of Victory! Our talented chefs have put together a five course menu, highlighting trends of the last 2 decades, all paired with delicious drafts crafted by our brewmasters! We hope to clink a glass to you and to the next 20 years!

Menu for $65

Amuse Bouche
Sriracha Pickled Swiss Chard
Crispy duck prosciutto, soaked mustard seeds

First Course
Bacon Three Ways
Chili rubbed and fried pork belly, sweet soy reduction, toasted sesame seeds
Hickory smoked pork jowl bacon, chive & garlic honey mustard
Black pepper and PA maple candied bacon, ancho spiced sweet cream
Paired with Freigeist Collaboration Lichtenhainer

Second Course
Mushroom & Barley Sphere
Enoki mushrooms, micro carrots, scallion, mushroom broth
Paired with Anniversary 20 Experimental IPA

Third Course
Deconstructed Lasagna Bolognese
House-made pasta, herb ricotta croquette, parmesan foam, fried herbs
Paired with Ten Years Alt

Intermezzo
Kumquat Sorbet

Fourth Course
Oil Poached Seabass
Chorizo, edamame puree, spiced tomato oil, Monti Ibleli extra-virgin olive oil
Paired with Blackboard Agave IPA

Fifth Course
Pennsylvania-Raised Steak
Sous-vide flat iron steak, braised & crispy kale, Dutch Meadows egg bearnaise sauce
Paired with Anniversary XX Imperial Pilsner

Dessert
Dark Chocolate Cupcake
Caramel buttercream, espresso semifreddo, toasted pecan caramel sauce
Paired with Storm King Stout

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