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Blended Wine Dinner: Warriors & Wines


Indulge in a Japanese-inspired coursed dinner with expertly paired fine wines. After dinner, step into history with a private tour of the Samurai exhibition, showcasing the craftsmanship and legacy of these legendary warriors. In collaboration with Summit Club, this exclusive evening offers a perfect blend of culinary artistry, fine wine from Flora Springs, and a rich cultural experience. Seating is limited, book now for this exclusive event! MENU Passed Hors d’Oeuvres Flame Grilled Yakitori: “Kawa” Chicken Skin, “Eringi” King Trumpet Mushroom, “Butabara” Pork Belly, “Negima” Chicken Thigh and Scallions First Course: Family Style Hamachi Tiradito Ora King Salmon Nigiri Spicy Tuna Roll Wakame-Tako Salad “Sunomono” Cucumber Salad Pork Gyoza Second Course Sun Noodles, Tonkatsu Broth, Chashu Pork, Shimeji Mushrooms, Soft Egg, Bok Choy, Chili-Garlic Crunch, Sesame, Scallions Third Course “Kare Raisu” Japanese Curry, Apricot-Shoyu Glazed Short Rib, Tender Carrots and Potatoes, Sticky Rice Fourth Course Matcha Panna Cotta, Sesame Tuille, Raspberry $250 per Seat

Event Links

Website: https://go.evvnt.com/3076131-0

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