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Heitz Cellar Wine Dinner


Indulge in a delightful six-course plated dinner created by Executive Chef Ramon Delgado with California inspirations paired with Heitz Cellar, curated by Sommelier David Mills. We look forward sharing the beauty of Napa Valley Legacy with you. Tickets are priced at $275 per person and include a impressive six-course meal paired with distinct wines from Heitz Cellar. With limited seating available, we encourage you to secure your tickets in advance to avoid missing out on this wine dinner.

Event Links

Tickets: https://go.evvnt.com/3357527-0

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