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Dismissing Missouri as a flyover state overlooks its hidden gems, especially when it comes to food. Sure, burnt ends and toasted ravioli hold a special place in our hearts, but they merely scratch the surface of the Show Me State's vibrant culinary landscape.
Here, fine dining rubs elbows with casual comfort food, farm-fresh ingredients find their way onto gourmet plates, global influences add a vibrant spice to the mix, and our wines, craft brews, and spirits make perfect pairings. Whether you're a lifelong Missourian or just passing through, the pages of the Missouri Comfort cookbook will inspire you to try new things in your kitchen, dive deeper into the state's food culture, and hit the road to sample the best of what Missouri offers in every region.
Event Links
Sponsor: https://go.evvnt.com/2663906-0
