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The Yardley Inn Restaurant and Bar


Get Ready to Sparkle! ✨ Join us for an unforgettable Bubbles Dinner at the Yardley Inn on February 27th at 7:00 PM. Indulge in a five-course feast, each exquisite dish meticulously paired with a perfectly selected glass of bubbly. For just $125 per person, you'll savor: • West Coast Oysters with Kaluga caviar & Asian pear mignonette paired with Dr. Konstantin Frank, Brut Methode Champenoise • Truffled Mushroom Tartlet with Delice de Bourgogne paired with Sokol Blosser, Cuvee Bluebird • Battered Griggs­town Chicken with Chive Ranch paired with Beau Joie, Champagne Brut • Smoked Duck Breast with Blackberry Gastrique & Sage paired with Cave de Lugny, Cremant de Bourgogne Brut Rose • Roasted Strawberry Shortcake with Vanilla Bean Scone & Whipped Crème Fraiche paired with Domaine Carneros, Brut Rose Methode Champenoise Space is limited, so reserve your spot today! Call us at 215-493-3800. https://www.yardleyinn.com/menu/ 

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