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  • Food & Wine Pairing with Chef Michele from Spring Mill Cafe

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    Food & Wine Pairing with Chef Michele from Spring Mill Cafe

    Thursday, April 11, 2013

    6:00 PM - 7:30 PM

    6:00 PM - 7:30 PM See all dates and Times

    Pinot Boutique

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    http://www.pinotboutique.com

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    04/11/2013 06:00 PM 04/11/2013 07:30 PM America/Anguilla Food & Wine Pairing with Chef Michele from Spring Mill Cafe Wine pairing/tasting with cooking demonstration by Chef Michele. Michele Haines established Spring Mill Cafe wanting to share the dishes her mother, grandmother, and great grandmother passed down. Specialties include hearty pates, traditional boeuf bourguignon, rabbit stew, cassoulet and fresh farm vegetables. Desserts include classics like chocolate mousse and tarte tatin. Wines selected by Pinot Boutique owner Dan Soskin. (2 French wines and 1 USA wines) SMALL BITES MENU: Vichyssoise / Lemasson Les Vins Contes 'Le Puits' 2010 France Pâte de foie with Truffles & Rillettes with Cornichons & Grainy Mustard/ Pinnacle Ridge Blanc de Blanc USA Chocolate Mousse/ Clos de Paulilles Ban... Details & Tickets: https://www.upcomingevents.com/philadelphia/events/pinot-boutique/food-wine-pairing-with-chef-michele-from-spring-mill-cafe-13878?ref=uceaddevent Pinot Boutique, 227 Market St, Old City Philadelphia, PA, 19106

    Event Tag

    Wine Tasting, Workshop

    Categories

    Conferences & Tradeshows, Craft Beer, Food, Wine, Nightlife, Singles

    Neighborhoods

    Chinatown (Philadelphia)
    Old City (Philadelphia)
    Queen Village (Philadelphia)
    Society Hill (Philadelphia)

    Wine pairing/tasting with cooking demonstration by Chef Michele. Michele Haines established Spring Mill Cafe wanting to share the dishes her mother, grandmother, and great grandmother passed down. Specialties include hearty pates, traditional boeuf bourguignon, rabbit stew, cassoulet and fresh farm vegetables. Desserts include classics like chocolate mousse and tarte tatin.

    Wines selected by Pinot Boutique owner Dan Soskin. (2 French wines and 1 USA wines)

    SMALL BITES MENU:

    Vichyssoise / Lemasson Les Vins Contes 'Le Puits' 2010 France

    Pâte de foie with Truffles & Rillettes with Cornichons & Grainy Mustard/ Pinnacle Ridge Blanc de Blanc USA

    Chocolate Mousse/ Clos de Paulilles Banyuls Rimage 2009 France

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