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IL Bistro – Festa di San Valentino - 3-Course Tasting Menu


Set the mood at IL Bistro with an elegant 3-course tasting menu featuring: Italian Wedding Soup - Veal Meatballs, Cannellini Beans, Kale, Basil, Breadcrumbs, Pecorino-Romano Lobster Ravioli - Chorizo Iberico, Roasted Red Peppers, English Peas, Saffron Cream, Smoke Salmon & Arugula Salad Rack of Lamb - Roasted Fingerling Potatoes, Wild Mushrooms, Broccolini, Ten-Year Aged Balsamic Pan Seared Scallops - Gorgonzola Risotto, Prosciutto, Shaved Brussels Sprouts, Huckleberry Demi Glaze When & Where: IL Bistro: Pike Place Market on February 14th AND 15th. Reservations can be made by calling: 206.682.3049 or by booking online.

Event Links

Booking: https://go.evvnt.com/2882316-0

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