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Optimizing Target Weights for Foods and Beverages


Product Format: Live Webinar Presenter(s): Steven Wachs Conference Date: Wed, May 31, 2017 Aired Time: 1 pm ET | 12 pm CT | 11 am MT | 10 am PT Length: 60 minutes
Price: $199.00

Join expert speaker Steven Wachs in this webinar that illustrates the use of Statistical Process Control and Process Capability methods for optimizing product target weights while minimizing overfills and risks of non-compliance to government regulations. This webinar will also briefly discuss methods for reducing excessive variability which may be necessary to achieve optimal results.

Special Offer: Use code EVENT30 to get $30 discount.

Can’t attend? Request a replay of the audio session or DVD recording.

For any queries feel free to contact Customer Service at 1-800-223-8720.

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