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Saturday, February 10, 2024 - 3:00 PM
to Wednesday, February 14, 2024 - 9:00 PM
3:00 PM - 9:00 PM See all dates and Times
🎵If you enjoy Live Jazz with dinner:
Saturday 2/10 4-7pm Carrington Swing
Monday 2/12 5-8pm Bistro Moustache with Olivier Zyngier
Tuesday 2/13 5-8pm Si Butler
Wednesday 2/14 5-8pm Si Butler
Menu Details:
COURSE ONE
Ricotta Gnocchi
With Carrot Top Pesto & Pistachio
Suggested Wine Pairing - Grechetto, UMBRIA, ITALY, 2022
OR
Yellowfin Tuna Crudo
Nuoc Cham, Fennel, Citrus, Avocado, Sesame, Herbs
Suggested Wine Pairing - Sauvignon Blanc, COTEAUX DU GIENNOIS, LOIRE, FRANCE, 2022
OR
Beef & Chorizo Empanadas (2pc)
Queso Oaxaca, Roasted Green Chili, Corn
Suggested Wine Pairing - Tempranillo, RUEDA, SPAIN, 2021
COURSE TWO
Caramelized Onion & Swiss Chard Ravioli
Braised Butternut Squash, San Marzano Tomatoes, Soffritto, Broccoli Rabe, Parmesan
Suggested Wine Pairing - Grignolino, PIEMONTE, ITALY, 2021 (chilled)
OR
Lobster Risotto
With Saffron, Caramelized Leeks, & Fiore Sardo
Suggested Wine Pairing - Chardonnay, White Burgundy, M CON-VINZELLES, FRANCE, 2020
OR
Rib Eye Steak
8 oz Rib Eye Steak, Whipped Feta, Bacon, Confit Fingerling Potatoes, Italian Peppers, Chimichurri
Suggested Wine Pairing - Stags' Leap, Bordeaux Blend, "The Investor", STAGS LEAP, NAPA VALLEY, 2019
COURSE THREE
Bourbon Vanilla Creme Brulee
Suggested Wine Pairing - Semillon Blend, SAUTERNES, FRANCE, 2019
OR
Petite Beignets
With Crème Angelaise, Pistachio, & Strawberry
Suggested Wine Pairing - Pineau, "Sexton Vivier", PETALUMA GAP, SONOMA COUNTY, 2017
Event Links
Tickets: https://go.evvnt.com/2225407-0
Booking: https://go.evvnt.com/2225407-2
