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Left Bank Brasserie Oakland Celebrating Oyster and Loire Wine Week
Monday, April 08, 2024 - 11:30 AM
to Sunday, April 14, 2024 - 8:00 PM
11:30 AM - 8:00 PM See all dates and Times
Left Bank Brasserie Oakland will be celebrating Oyster and Loire Wine Week beginning on Monday, April 8 and running through Sunday, April 14 (https://www.leftbank.com/events/oyster-and-loire-week).
The restaurant will feature three Loire Valley wines that will be offered in a flight of two-ounce pours for $18.00 (also available by the glass and bottle) ideal for enjoying along with a selection of special menu items, a Half-Dozen Grilled Oysters/$24 with garlic Pernod butter, an Oyster Po' Boy/$19, fried oysters with root vegetable remoulade, pickled jalapeños, Louis dressing, and toasted baguette, and a Half Dozen Raw Seasonal Oysters/$21 with mignonette and lemon. All regular lunch and dinner offerings will also be available.
Event Links
Booking: https://go.evvnt.com/2317230-0
