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From learning how to make crème fraîche mashed potatoes with chives to roasted butternut squash with sage and toasted walnuts to brined & roasted turkey breast and more, this is a must-try experience from 5-8 pm with eating, drinking and exploring all together!
Event Links
Tickets: https://go.evvnt.com/3366929-0
Website: https://go.evvnt.com/3366929-2
