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Easter Brunch Buffet at Marina Kitchen
Nestled in the heart of downtown San Diego, overlooking the picturesque San Diego Bay, the Marriott Marquis San Diego Marina offers the ultimate backdrop for an Easter Sunday gathering with a special brunch buffet at Marina Kitchen. Curated by award-winning Chef Rafael Corniel, savor various premium seafood specialties like shrimp cocktails and lobster rolls, signature dishes such as Dungeness crab benedict, a carving corner featuring honey-glazed ham and smoked New York steak, and made-to-order crepes and omelet stations with all the fixings. Additionally, indulge in Chef Victor’s famous house-made desserts, including crème brûlée and Valrhona chocolate layer cake.
Easter brunch buffet is $90 per adult and $40 per child (ages 3-12).
Event Links
Website: https://go.evvnt.com/2973672-0
